“Food” for Thought: Burdock Root

Posted by: admin in: ● June 7, 2010

“Food” for Thought

Burdock Root: Crisp with sweet mild taste; often used in macrobiotic diets. Burdock complements other root plants like carrots and potatoes in soups and salads. Burdock root has been used for centuries as a blood purifier and diuretic.

Burdock Root

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